GPS&DC™ logo
The Great Plains Sauce & Dough Company
129 Main Street, Ames, Iowa 50010-6388
(515) 232-4263

Sandwiches
All sandwiches are built on a Vienna roll, and oven-toasted.


Turkey Herd
Canadian-style Bacon Herd
Pepperoni Herd
$5.50 

Add any of the following:
Diced Green Pepper, Diced Onion,
Lettuce, Sliced Tomato, Cheese,
Pineapple Tidbits, Black Olives,
Green Olives, Chips


The Saskatoon
Sliced Canadian-style bacon
stacked on a Vienna roll, then
covered with a layer of pineapple
tidbits, our blend of cheeses
and toasted in the oven.
$5.50


The B.B.L.T.
Our version of an old favorite.
Bits of real fried bacon, lettuce,
and tomato, served on
a crispy Vienna roll.
$5.50


Cheese Bread
Our trusty Vienna roll, split,
buttered, cheesed and served
toasty from the oven.
$3.00


Garlic Cheese Bread
Our trusty Vienna roll, split,
garlic-buttered, cheesed and served
toasty from the oven.
$3.00


Garlic Bread
Diagonally cut Vienna roll, spread
with garlic butter and served
toasty from the oven.
$3.00

Pizza



Thin, cheese only
Thick, cheese only
Toppings, each

10"
small
9.05
10.05
1.30

12"
medium
11.65
12.75
1.45

14"
large
14.35
15.60
1.65

Click here to learn more about our 6 different styles.

Topping Choices

Diced Onions
Sliced Ripe Olives
Sliced Green Olives
Diced Green Peppers
Sliced Fresh Mushrooms
Sauerkraut
Jalapeņos
Pineapple Tidbits

Sliced Pepperoni
Ground Beef
Our Own Pork Sausage
Canadian-style Bacon
Real Bacon Bits
Shrimp
Diced White Chicken
Diced Tomatoes

Extra Cheese counts as 2 toppings.


Our House Specials

The Prairie Special
Pick a crust style and we'll top it with sliced pepperoni, our own special pork sausage, fresh diced onions, and fresh diced green peppers.


The Herbivore's Delight
We start with your choice of crust and add fresh veggies - diced green peppers, diced onions, sliced mushrooms - and sliced ripe or green olives.


The Buffalo
We load sliced pepperoni, our own special pork sausage, fresh diced onions, fresh diced green peppers, fresh sliced mushrooms and sliced ripe or green olives on your choice of crust.


The Great Plains Taco Pizza
You pick a crust (but we'd suggest one of the thin styles) and we build a taco on top. We start with spicy taco sauce, add ground beef and cheese, and bake it.  After we pull it from the oven, we add chopped lettuce, crushed tortilla chips, more cheese and tomatoes.  Olé!

   

No substitutions on specials.

Beverages


Soft Drinks
Coca Cola, Diet Coke, Coke Zero, Cherry Coke, Sprite, Barq's Root Beer, Minute Maid Lemonade, Mello Yello, Gold Peak Tea (Sweetened, Unsweetened, Raspberry, Green)
Glass - $ 2.34   Free Refills
Logo Cups - $ 2.34   $ .47 Refills

Beer
Michelob Amber Bock, Michelob Ultra,
Bud Light
Glass - $2.25   Pint - $3.25
Pitcher - $8.71
Sam Adams Boston Lager
Shock Top Belgian White Ale
Glass - $2.75   Pint - $3.75
Pitcher - $12.00

Sutter Home Wine
Cabernet Sauvignon - Merlot
Chardonnay - White Zinfandel
187 ml. Bottle - $3.25

Bartles & Jaymes Coolers
Exotic Berry, Strawberry Dacquiri
Bottle - $3.25

Miscellaneous Beverages
2% Milk, 1% Chocolate Milk - Carton - $ 1.00
Minute Maid Apple Juice, Dasani Water
Bottle - $1.00


Salads
(Blue Cheese, French, Creamy Italian,
Thousand Island, Fat-Free Ranch,
Fat-Free French, Golden Italian)

Simple Dinner Salad
Mixed lettuce, your choice of dressings, and croutons
$2.25

Chef's Salad
A bowl of mixed lettuce, topped
with Canadian-style Bacon, Cheese,
Real Bacon Bits, Green Pepper,
Black Olives, Tomato wedges and
Croutons. Served with your choice
of dressing and crackers.
$4.25


Desserts

Cinnamon Stick
A thin white pizza crust, buttered and sprinkled with sugar and cinnamon, rolled up, baked and cut into bite-sized pieces and drizzled with icing.
$2.50

Oatmeal M&M™ Cookie
A large, freshly baked oatmeal cookie, filled with real milk chocolate M&M™ candies. But be here early to order yours. We sell out of these beauties fast!
$1.50

Triple Chocolate Cookie
A big freshly baked chocolate cookie, loaded with milk chocolate chunks and semi-sweet chocolate chips. When you need that choco-fix, these are the cookies for you!
$1.50


Our Pizza Styles
The Great Plains Sauce & Dough Company offers six different pizza styles to choose from, more than anyone else we know. We've tried to come up with an interesting assortment to appeal to the adventurous spirit that lurks in all of us. If you've been eating the same old pizza for a while now, you might want to expand your culinary horizons a little and try something a bit different next time.

Who knows? You may get hooked on a whole new pizza style!

Our most popular pizza is something we call the Denver Style.  Denver style has a rolled edge whole wheat crust, piled with our blend of cheese. We didn't come up with this one to be healthy. We did it because it tastes so good!

Sam's Recipe ( since it was his basic offering, we named it after the man who got us started in the pizza business) is what we call our classic thin white crusted pizza. If you're a traditionalist, or just not hungry enough for one of our thick pizzas, Sam's is just the thing to satisfy your pizza appetite.

New Orleans Style is for those who are looking for a thick pizza, but aren't wild about whole wheat. (The name doesn't mean anything, by the way. We had to call it something, and New Orleans had a nice ring to it.) This one is piled with our blend of cheeses, just like the Denver style, but we start with a thick, white crust.

After all the brouhaha about how good oats are for you, we decided to work on an Oat Style. And we've come up with a good one. We don't make any claims that it'll help keep your cholesterol levels down, not with all the cheese we pile on it, but it is a tasty alternative to the other thick pizzas we make.

For those of you who want the added flavor of whole wheat, but aren't up to a thick pizza, we have Thin Denver. It's the whole wheat twin to Sam's Recipe, even if it isn't named after anyone.

And if you're looking for something just a bit out of the ordinary, you might want to try our Idaho Style pizza. It's not as crispy as Sam's Recipe, and has a finer, softer texture. The secret is potato flour. And that's all we're going to tell you.

Top of this page

Back to the HomePage

Prices subject to change without notice.