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129 Main Street, Ames, Iowa 50010-6388 (515) 232-4263 |
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Sandwiches Turkey Herd
Add any of the following: The Saskatoon
The B.B.L.T.
Cheese Bread Garlic Cheese Bread Garlic Bread |
Pizza
Topping Choices
Our House Specials The Prairie Special
The Herbivore's Delight
The Buffalo
The Great Plains Taco Pizza
No substitutions on specials. |
Beverages Soft Drinks Beer Sutter Home Wine Bartles & Jaymes Coolers Miscellaneous Beverages Salads
Simple Dinner Salad
Chef's Salad |
Desserts | |||
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Cinnamon Stick |
Oatmeal M&M™ Cookie |
Triple Chocolate Cookie | |
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The Great Plains Sauce & Dough Company offers six different pizza styles to choose from, more than anyone else we know. We've tried to come up with an interesting assortment to appeal to the adventurous spirit that lurks in all of us. If you've been eating the same old pizza for a while now, you might want to expand your culinary horizons a little and try something a bit different next time.
Who knows? You may get hooked on a whole new pizza style! Our most popular pizza is something we call the Denver Style. Denver style has a rolled edge whole wheat crust, piled with our blend of cheese. We didn't come up with this one to be healthy. We did it because it tastes so good! Sam's Recipe ( since it was his basic offering, we named it after the man who got us started in the pizza business) is what we call our classic thin white crusted pizza. If you're a traditionalist, or just not hungry enough for one of our thick pizzas, Sam's is just the thing to satisfy your pizza appetite. |
New Orleans Style is for those who are looking for a thick pizza, but aren't wild about whole wheat. (The name doesn't mean anything, by the way. We had to call it something, and New Orleans had a nice ring to it.) This one is piled with our blend of cheeses, just like the Denver style, but we start with a thick, white crust.
After all the brouhaha about how good oats are for you, we decided to work on an Oat Style. And we've come up with a good one. We don't make any claims that it'll help keep your cholesterol levels down, not with all the cheese we pile on it, but it is a tasty alternative to the other thick pizzas we make. For those of you who want the added flavor of whole wheat, but aren't up to a thick pizza, we have Thin Denver. It's the whole wheat twin to Sam's Recipe, even if it isn't named after anyone. And if you're looking for something just a bit out of the ordinary, you might want to try our Idaho Style pizza. It's not as crispy as Sam's Recipe, and has a finer, softer texture. The secret is potato flour. And that's all we're going to tell you. |
Prices subject to change without notice.